Home Delivery Tuesday & Thursday!

Pasture Raised Pork

Local, pasture raised pork, chicken and grass fed beef in North Louisiana.

Baby Back Ribs

1 rack per pack, 1-2 lbs.
$4.00/lb. Avg. 2 lb.

Ham Hocks (uncured)

2-5 lbs.
Sale $1.00 savings
$2.00 $1.00

Ham Roast

1 roast per pack
$7.00/lb. Avg. 3.5 lb.

Italian Sausage

1 lb
Sale $1.00 savings
$6.00 $5.00

Neck Bones [Red Label]

10 lb. box
$3.00/lb. Avg. 10 lb.

Pig's Feet

2-6 per pack
$2.00/lb. Avg. 2.5 lb.

Pig's Feet

2-6 per pack
Sale $0.50/lb. savings
$1.00/lb. $0.50/lb. Avg. 4 lb.

Pork Back Fat (Without Skin) [Blue Label]

10-40 lbs
Sale $0.50/lb. savings
$1.00/lb. $0.50/lb. Avg. 10 lb.

Pork Belly

2-4 lb slab
$9.00/lb. Avg. 3 lb.

Pork Belly

2-4 lb. slab
$7.00/lb. Avg. 3 lb.

Pork Chops (Thick Bone In)

2 chops per pack, approx. 1 1/4" thick
$6.75/lb. Avg. 1.5 lb.

Pork Chops (Thick Bone-In)

2 chops per pack, approx. 1 1/4" thick
$11.00/lb. Avg. 1.7 lb.

Pork Chops (Thick Boneless)

2 chops per pack approx. 1 1/4" thick
$11.00/lb. Avg. 1 lb.

Pork Chops (Thick Boneless)

2 per pack, approx. 1 1/4" thick
$6.75/lb. Avg. 1 lb.

Pork Chops (Thin Bone-In)

4 chops per pack, approx. 1/2" thick
$11.00/lb. Avg. 1.7 lb.

Pork Chops (Thin Boneless)

4 chops per pack, approx. 1/2" thick
$11.00/lb. Avg. 1 lb.

Pork Chops (Thin Boneless)

4 chops per pack, approx. 1/2" thick
$6.75/lb. Avg. 1 lb.

Pork Liver

1 per pack
$2.00/lb. Avg. 1.5 lb.

Pork Tenderloin

1 per pack
$14.00/lb. Avg. 2 lb.